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Cacao Fruit Seeds (Theobroma cacao) – Tropical Chocolate Tree Seeds for Planting

£13.00 GBP
£13.00 GBP
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Size: 100 Pcs
Variant Variant total Price Variant total Savings Quantity
100 Pcs
100 Pcs
£13.00/ea		 £0.00 £13.00/ea £0.00
500 Pcs
500 Pcs
£42.00/ea		 £0.00 £42.00/ea 35% Savings £0.00
1000 Pcs
1000 Pcs
£68.00/ea		 £0.00 £68.00/ea 48% Savings £0.00
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Product Description

Cacao Fruit Seeds (Theobroma cacao) produce the well-known tropical cacao tree, valued for its attractive evergreen foliage and distinctive fruit. Native to warm, humid regions, this plant grows as a small to medium-sized tree and is suitable for tropical and controlled-environment cultivation.

The tree features glossy green leaves, small pale flowers that form directly on the trunk and branches, and oval pods that develop over time. Cacao trees prefer consistently warm temperatures, high humidity, and well-drained soil with partial shade for healthy growth.

These seeds are ideal for gardeners interested in growing unique tropical plants and expanding their collection with a species known for its ornamental and agricultural significance. With proper care and suitable climate conditions, cacao trees can become a long-term addition to gardens, greenhouses, or indoor growing spaces.

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Features
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Life Cycle

Perennial Tree

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Planting Season

Warm Season

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Growth Habit

Upright Tree

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Flavor Profile

Rich Chocolate Flavor

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Plant Characteristics

Large Tropical Pods

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Use

Chocolate Production

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Growing Conditions

Humid Tropical Climate

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Harvest Advantages

Continuous Pod Production

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Plant Resistance

Moderate Pest Resistance

About Cacao Fruit Seeds

Theobroma cacao

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Seed Names

Cacao, Cocoa Seeds

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Seed Type

Heirloom Tree Seeds


Cacao Fruit Seeds (Theobroma cacao) produce the famous tropical cacao tree, the primary source of cocoa beans used to make chocolate. Native to Central and South America, this evergreen tropical tree thrives in warm, humid environments and produces colorful pods filled with cocoa beans. Growing cacao from seed allows gardeners to cultivate their own chocolate-producing tree while adding a beautiful tropical plant to their landscape.

Planting Information
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Light Requirement

Partial Shade

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Planting Depth

1–2 Inches Deep

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Sowing Method

Direct Seed / Nursery

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Plant Spacing

10–15 Feet

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Days to Maturity

3–5 Years

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Soil Preparation

Soak Before Sowing

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Hardiness Zones

USDA 10–12

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Water Needs

Consistent Moisture

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Planting Season

Spring–Summer

Coverage

Seed Count

Recommended Coverage

100

Up to 1500 sq ft

500

Up to 7500 sq ft

1000

Up to 15000 sq ft

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Frequently Asked Questions