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Product Description
Pigeon Vegetable Seeds: Your Planting Guide is produced from premium Heirloom, Non-GMO, High Germination Organic Garden Seeds. Suitable for home gardens, terrace gardening, containers, and open-field cultivation.

Life Cycle
Perennial tropical legume
Planting Season
Warm growing season
Growth Habit
Upright bushy shrub
Flavor Profile
Nutty earthy flavor
Plant Characteristics
Green protein rich pods
Use
Stews curries soups
Growing Conditions
Warm well drained soil
Harvest Advantages
Long pod production
Plant Resistance
Drought tolerant variety
Scientific Name: Cajanus cajan
Seed Names
Pigeon Pea
Seed Type
Heirloom open pollinated
Pigeon Pea is a tropical legume valued for its protein-rich pods and nutty flavor. This upright bushy plant thrives in warm climates and produces abundant harvests over a long growing season. Commonly used in stews, curries, and soups, pigeon pea is both nutritious and drought tolerant, making it ideal for sustainable home gardens.
Light Requirement
Full sun exposure
Planting Depth
One inch deep
Sowing Method
Direct sow recommended
Plant Spacing
24–36 inches apart
Days to Maturity
120–150 days
Soil Preparation
Soak overnight recommended
Hardiness Zones
USDA zones 9–12
Water Needs
Moderate light watering
Planting Season
Late spring summer
Seed Count
Recommended Coverage
100
Up to 80 sq ft
500
Up to 400 sq ft
1000
Up to 800 sq ft