Cassava Herb Seeds
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- About About
- Planting Information Planting
- Companion Plants Companion
Features
Life Cycle
Perennial
Planting Season
Spring to Summer
Growth Habit
Shrub, Bushy
Flavor Profile
Starchy, Neutral
Plant Characteristics
Large Roots, Tolerant
Use
Culinary, Starch Source
Growing Conditions
Warm, Tropical
Harvest Advantages
High Yield, Nutrient-Rich
Plant Resistance
Drought, Pest Resistant
Cassava Herb Seeds
Manioc
Seed Names
Yuca, Manioc
Seed Type
Heirloom, Non-GMO
Cassava, also known as manioc or yuca, is a hardy, drought-tolerant root crop grown primarily for its starchy tubers. It thrives in tropical climates and is a vital food source in many parts of the world. Cassava is a versatile crop used in various forms such as flour, chips, and in many traditional dishes.
Planting Information
Light Requirement
Full Sun
Planting Depth
2–4 inches
Sowing Method
Direct Sowing or Cuttings
Plant Spacing
30–36 inches
Days to Maturity
9–12 Months
Soil Preparation
Well-Drained, Loamy
Hardiness Zones
9–11
Water Needs
Low to Moderate
Planting Season
Spring to Early Summer
Coverage
Seed Count
Recommended Coverage
100
Up to 15 sq ft
500
Up to 75 sq ft
1000
Up to 150 sq ft