Baby Bok Choy Seeds
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"Grow fresh and tender Baby Bok Choy in your garden with these premium seeds! This fast-growing variety produces crisp, flavorful leaves and crunchy stems, perfect for stir-fries, soups, and salads. Easy to cultivate in home gardens, raised beds, or containers, these seeds thrive in cool seasons and are suitable for both beginner and experienced gardeners. Enjoy a continuous harvest of nutrient-rich, versatile Asian greens straight from your garden."





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Features
Life Cycle
Annual
Planting Season
Spring/Fall
Growth Habit
Compact, Leafy Green
Flavor Profile
Mild, Tender, Sweet
Plant Characteristics
Early-Maturing, Space-Saving
Use
Stir-Fries, Soups, Salads
Growing Conditions
Moist, Well-Drained Soil
Harvest Advantages
Quick Harvest, Cut-and-Come-Again
Plant Resistance
Cold Tolerant
About Baby Bok Choy Seeds
Brassica rapa var. chinensis
Seed Names
Baby Bok Choy, Pak Choi
Seed Type
Vegetable Seed
Baby Bok Choy is a popular Asian green known for its tender leaves, crunchy stalks, and mild flavor. Perfect for small gardens and containers, it grows quickly and can be harvested young for the best flavor. Ideal for stir-fries, soups, or enjoyed fresh in salads, Baby Bok Choy is a nutrient-rich leafy vegetable that is both versatile and easy to grow.
Planting Information
Light Requirement
Full Sun/Partial Shade
Planting Depth
¼ inch
Sowing Method
Direct sow/Transplant
Plant Spacing
6–8 inches
Days to Maturity
30–40 days
Soil Preparation
Direct sow; soaking not required
Hardiness Zones
3–10
Water Needs
Consistent, Moderate
Planting Season
Spring/Fall
Coverage
Seed Count
Recommended Coverage
100
up to 2–3 sq.ft
500
up to 12–15 sq.ft
1000
up to 25–30 sq.ft