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Product Description
Brown Edible Soybean Seeds Planting Seeds is produced from premium Heirloom, Non-GMO, High Germination Organic Garden Seeds. Suitable for home gardens, terrace gardening, containers, and open-field cultivation.

Life Cycle
Annual legume
Planting Season
Warm season
Growth Habit
Upright bushy
Flavor Profile
Nutty rich earthy
Plant Characteristics
Brown podded beans
Use
Cooking roasting fermenting
Growing Conditions
Warm sunny soil
Harvest Advantages
Protein rich harvest
Plant Resistance
Heat tolerant
Scientific Name: Glycine max
Seed Names
Brown Edible Soybean
Seed Type
Open pollinated
Brown Edible Soybean is a warm-season legume valued for its high protein content and rich nutty flavor. It thrives in sunny gardens with well-drained soil and produces abundant pods. Suitable for cooking, roasting, and traditional dishes, it is a nutritious and productive choice for home vegetable gardens.
Light Requirement
Full sunlight
Planting Depth
1 inch deep
Sowing Method
Direct sow
Plant Spacing
4–6 inches
Days to Maturity
85–100 days
Soil Preparation
No pre soak
Hardiness Zones
5–11 USDA
Water Needs
Moderate consistent
Planting Season
Late spring summer
Seed Count
Recommended Coverage
100
Up to 80 sq ft
500
Up to 400 sq ft
1000
Up to 800 sq ft