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Product Description
Dill Seeds Fernleaf Anethum Graveolens is produced from premium Heirloom, Non-GMO, High Germination Organic Garden Seeds. Suitable for home gardens, terrace gardening, containers, and open-field cultivation.

Life Cycle
Annual herb
Planting Season
Spring sowing
Growth Habit
Upright, finely divided feathery leaves
Flavor Profile
Sweet, aromatic, classic dill taste
Plant Characteristics
Deep green fern-like foliage, yellow umbrella-shaped flowers
Use
Culinary, pickling, garnish
Growing Conditions
Well drained, full sun
Harvest Advantages
Leaf and seed harvest
Plant Resistance
Heat tolerant
Anethum graveolens
Seed Names
Fernleaf Dill
Seed Type
Open pollinated
Fernleaf Dill is a fine-leafed annual herb with deep green, fern-like foliage and delicate yellow umbrella-shaped flowers. Known for its aromatic and sweet flavor, it is perfect for pickles, salads, soups, and sauces. Thriving in sunny, well-drained soil, Fernleaf Dill provides both flavorful leaves and seeds and is highly productive in home gardens.
Light Requirement
Full sun
Planting Depth
Quarter inch
Sowing Method
Direct sow
Plant Spacing
Twelve inches
Days to Maturity
50–60 days
Soil Preparation
No soaking required
Hardiness Zones
Zones 3-9
Water Needs
Moderate watering
Planting Season
Spring after last frost
Seed Count
Recommended Coverage
100
Up to 15 sq ft
500
Up to 75 sq ft
1000
Up to 150 sq ft