Chicory Green and white Seeds - for Gardens
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Grow vibrant and healthy green and white chicory with these premium seeds, perfect for home gardens. Chicory is known for its slightly bitter yet refreshing flavor, making it an excellent choice for salads, sautés, soups, and other dishes. Packed with essential vitamins and minerals, it’s a nutritious addition to your meals.




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Features
Life Cycle
Biennial, annual grown
Planting Season
Spring, fall
Growth Habit
Upright, leafy
Flavor Profile
Mild, slightly bitter
Plant Characteristics
Green-white leaves
Use
Culinary, salads
Growing Conditions
Sun, fertile soil
Harvest Advantages
Continuous cutting
Plant Resistance
Cold hardy
About Chicory Green and White Seeds – for Gardens
Cichorium intybus
Seed Names
Chicory green & white seeds
Seed Type
Open-pollinated, heirloom
Chicory green and white seeds produce crisp, tender leafy greens with a mix of green and pale-white tones. Their mild, slightly bitter flavor is perfect for fresh salads, sautés, and soups. Hardy and fast-growing, this variety is ideal for spring and fall planting, providing a continuous supply of nutritious greens for home gardens while adding visual appeal to garden beds.
Planting Information
Light Requirement
Full sun to partial shade
Planting Depth
¼ inch
Sowing Method
Direct sow in rows
Plant Spacing
6–8 inches
Days to Maturity
50–70 days
Soil Preparation
Direct sow outdoors
Hardiness Zones
USDA 4–10
Water Needs
Moderate, consistent
Planting Season
Early spring or fall
Coverage
Seed Count
Recommended Coverage
100
up to 6 sq. ft.
500
up to 30 sq. ft.
1000
up to 60 sq. ft.