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Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow

Reguliere prijs Rs. 1,400.00
Aanbiedingsprijs Rs. 1,400.00 Reguliere prijs
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Size: 100 Pcs
Winkelwagentje
Variant Variant totaal Prijs Variant totaal Savings Aantal
100 Pcs
100 Pcs
Rs. 1,400.00/stuk
Rs. 0.00 Rs. 1,400.00/stuk Rs. 0.00
500 Pcs
500 Pcs
Rs. 4,500.00/stuk
Rs. 0.00 Rs. 4,500.00/stuk Rs. 0.00
1000 Pcs
1000 Pcs
Rs. 8,100.00/stuk
Rs. 0.00 Rs. 8,100.00/stuk Rs. 0.00

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Product Description

Grow a flavorful and nutritious herb with Japanese Parsley Herb Seeds (Cryptotaenia japonica), also known as Mitsuba. This traditional Japanese herb features tender, clover-like leaves with a fresh, mildly peppery flavor—perfect for salads, soups, garnishes, and stir-fries. With premium-quality seeds and excellent germination, Japanese Parsley is a fantastic addition to herb gardens, containers, or shaded garden beds for gardeners of all experience levels.

Thriving in partial shade and moist, well-drained soil, Mitsuba is easy to grow and quick to harvest, offering a continuous supply of aromatic greens throughout the season. Whether you're cooking authentic Japanese cuisine or looking to expand your herbal palette, growing Japanese Parsley from seed adds culinary versatility and cultural flavor to your garden.

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Features
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Life Cycle

Biennial

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Planting Season

Spring to Fall

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Growth Habit

Upright, Bushy


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Flavor Profile

Fresh, Mildly Peppery

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Plant Characteristics

Lacy, Dark Green Leaves

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Use

Culinary, Garnishing

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Growing Conditions

Moist, Well-drained

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Harvest Advantages

Fast-growing, Continuous Harvest

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Plant Resistance

Pest-resistant, Disease-resistant

About Japanese Parsley Herb Seeds

Cryptotaenia japonica

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Seed Names

Japanese Parsley

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Seed Type

Herb Seed

Japanese Parsley, or Mitsuba, is a versatile herb native to East Asia, known for its mild, peppery flavor. It is commonly used in Japanese cuisine for garnishing soups, salads, and sushi. The plant's lacy leaves offer both a delicate texture and a vibrant green color, making it a beautiful addition to herb gardens.

Planting Information
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Light Requirement

Partial to Full Sun

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Planting Depth

¼ inch

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Sowing Method

Direct Sowing or Indoors

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Plant Spacing

8 - 12 inches

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Days to Maturity

60-90 Days

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Soil Preparation

None required

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Hardiness Zones

4-9

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Water Needs

Moderate

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Planting Season

Spring to Early Fall

Coverage

Seed Count

100

500

1000

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Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow

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Frequently Asked Questions

Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO en Easy to Grow grows best in well-drained soil with moderate sunlight. It prefers mild temperatures and regular watering to keep the soil moist but not soggy.

Generally, Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO en Easy to Grow seeds germinate within 14–30 days when kept in warm and moist soil conditions. Patience and consistent care yield the best results.

For Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow en keep the soil evenly moist by watering 2–3 times a week depending on the weather. Avoid overwatering as it can lead to root rot.

Yes, Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO en Easy to Grow can be grown in containers. Choose a pot with drainage holes and use nutrient-rich soil. Ensure the plant gets partial to full sunlight daily.

You can start observing healthy growth from Japanese Parsley (Cryptotaenia japonica) Herb Seeds for Planting – Heirloom, Non-GMO en Easy to Grow after 6–8 weeks. Mature plants can be pruned or harvested as needed based on their type and use.