Planting Spinach Seeds – Red Leaf Variety
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Add color and nutrition to your garden with Red Leaf Spinach Seeds, perfect for home gardens, raised beds, or containers. This variety produces tender, vibrant red-tinted leaves with a mild, delicious flavor ideal for salads, cooking, and juicing. Fast-growing and easy to cultivate, these seeds provide a reliable harvest of fresh, flavorful greens for your kitchen.




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Features
Life Cycle
Annual plant
Planting Season
Spring, Fall
Growth Habit
Upright, leafy
Flavor Profile
Mild, earthy
Plant Characteristics
Red-tinged leaves
Use
Culinary, salads
Growing Conditions
Cool climate
Harvest Advantages
Fast-growing, colorful
Plant Resistance
Cold tolerant
About Red Leaf Spinach Seeds
Spinacia oleracea
Seed Names
Red leaf spinach seeds
Seed Type
Heirloom, Non-GMO
Red Leaf Spinach Seeds are a visually striking variety known for their vibrant red-tinged leaves and tender texture. Ideal for cool-season planting, this variety grows quickly and produces nutritious leaves suitable for salads, cooking, and juicing. Perfect for home gardens or container planting, these seeds bring both color and flavor to your harvest.
Planting Information
Light Requirement
Full sun, partial shade
Planting Depth
1/2 inch
Sowing Method
Row sowing or container sowing
Plant Spacing
6–8 inches
Days to Maturity
40–50 days
Soil Preparation
Direct sow recommended
Hardiness Zones
USDA 3–9
Water Needs
Moderate, consistent moisture
Planting Season
Early spring, fall
Coverage
Seed Count
Recommended Coverage
100
up to 8 sq. ft.
500
up to 40 sq. ft.
1000
up to 80 sq. ft.