Jamaican Sorrel Vegetable Seeds
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Product Specifications:
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Plant Type: Perennial
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Seed Type: Non-GMO
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Growth Habit: Bushy, Upright
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Edible Parts: Calyces, Leaves
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Climate: Warm, Tropical, Subtropical
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Soil Preference: Well-drained, Rich Organic Soil
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Watering Needs: Moderate, Drought-Tolerant Once Established
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Sunlight Requirements: Full Sun
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Uses: Culinary (Teas, Jams, Sauces), Ornamental, Medicinal
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Germination Time: 7-14 Days
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Ideal Growing Zones: USDA Zones 9-11 (Can be Grown as Annual in Cooler Climates)
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Features
Life Cycle
Annual
Planting Season
Spring to Summer
Growth Habit
Bushy, Upright
Flavor Profile
Tart, Fruity
Plant Characteristics
Large, Vibrant Flowers
Use
Culinary, Beverage
Growing Conditions
Warm, Moist Soil
Harvest Advantages
High Yield
Plant Resistance
Pest Resistant
Jamaican Sorrel Vegetable Seeds
Hibiscus sabdariffa
Seed Names
Hibiscus, Sorrel
Seed Type
Heirloom, Non-GMO
Jamaican Sorrel, also known as Roselle, is a tropical plant known for its tart, fruity calyxes. These vibrant red calyxes are used to make refreshing drinks, jams, and sauces. It thrives in warm climates and is a valuable plant for culinary and medicinal uses.
Planting Information
Light Requirement
Full Sun
Planting Depth
1/4 inch
Sowing Method
Direct Sowing
Plant Spacing
18–24 inches
Days to Maturity
90–120 Days
Soil Preparation
Well-Drained, Loamy Soil
Hardiness Zones
9–11
Water Needs
High, Moist Soil
Planting Season
Spring to Summer
Coverage
Seed Count
Recommended Coverage
100
Up to 20 sq ft
500
Up to 100 sq ft
1000
Up to 200 sq ft