Rambutan Fruit Seeds
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- About About
- Planting Information Planting
- Companion Plants Companion
Features
Life Cycle
Perennial
Planting Season
Spring, Summer
Growth Habit
Tree, Upright
Flavor Profile
Sweet, Tart
Plant Characteristics
Hairy, Red Fruit
Use
Culinary, Juice, Fresh Eating
Growing Conditions
Tropical, Humid
Harvest Advantages
High Yield, Exotic Flavor
Plant Resistance
Pest Resistant, Disease Resistant
About Rambutan
Nephelium lappaceum
Seed Names
Rambutan, Nephelium lappaceum
Seed Type
Heirloom, Open Pollinated
Rambutan is a tropical fruit tree known for its striking red, hairy fruit and its sweet, tart flavor. Native to Southeast Asia, it is popular for fresh eating and in juices. The tree thrives in tropical climates and provides a high yield of delicious fruit, making it a unique addition to home orchards or commercial fruit farms.
Planting Information
Light Requirement
Full Sun
Planting Depth
1–2 Inches
Sowing Method
Direct Sow or Indoor Start
Plant Spacing
10–15 Feet
Days to Maturity
3–5 Years
Soil Preparation
Soak for 24 Hours
Hardiness Zones
10–11
Water Needs
High
Planting Season
Spring, Summer
Coverage
Seed Count
Recommended Coverage
100
Up to 25 Sq Ft
500
Up to 125 Sq Ft
1000
Up to 250 Sq Ft