Cassava Vegetable Seeds
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Features
Life Cycle
Perennial (Tropical)
Planting Season
Spring to Summer
Growth Habit
Shrubby Upright
Flavor Profile
Starchy, Mild
Plant Characteristics
Large roots, lobed leaves
Use
Edible Roots, Industrial
Growing Conditions
Full Sun, Sandy Soil
Harvest Advantages
High Yield, Long Storage
Plant Resistance
Drought Tolerant
About Cassava Vegetable Seeds
Manihot esculenta
Seed Names
Cassava Seeds, Manioc Seeds, Yuca Seeds
Seed Type
Open-Pollinated
Cassava is a tropical root crop prized for its starchy, edible tubers used in many cuisines worldwide. Also known as yuca or manioc, it thrives in hot climates with minimal care and is widely grown for food, flour, and biofuel production.
Planting Information
Light Requirement
Full Sun
Planting Depth
1–2 Inches
Sowing Method
Direct or Tray
Plant Spacing
3–4 Feet
Days to Maturity
180–240 Days
Soil Preparation
Soak 12 Hoursq
Hardiness Zones
9–12
Water Needs
Low to Moderate
Planting Season
Spring to Summer
Coverage
Seed Count
Recommended Coverage
100
Up to 1000 sq ft
500
Up to 5000 sq ft
1000
Up to 10000 sq ft