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Muli Garlic Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, and Culinary Herb grows best in well-drained soil with moderate sunlight. It prefers mild temperatures and regular watering to keep the soil moist but not soggy.
Generally, Muli Garlic Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, and Culinary Herb seeds germinate within 14–30 days when kept in warm and moist soil conditions. Patience and consistent care yield the best results.
For Muli Garlic Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, Culinary Herb, and keep the soil evenly moist by watering 2–3 times a week depending on the weather. Avoid overwatering as it can lead to root rot.
Yes, Muli Garlic Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, and Culinary Herb can be grown in containers. Choose a pot with drainage holes and use nutrient-rich soil. Ensure the plant gets partial to full sunlight daily.
You can start observing healthy growth from Muli Garlic Herb Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, and Culinary Herb after 6–8 weeks. Mature plants can be pruned or harvested as needed based on their type and use.