Spearmint Herb Seeds

Every seed sprouted within a week. The plants filled in quickly and have become a favorite for cooking and garnishes. Definitely planting more next season.

I planted some in my garden bed and kept a few in pots on the patio—both are doing great. I love having a constant supply of fresh mint just steps away.

The flavor is softer and sweeter than peppermint, which is exactly what I wanted. I’ve dried some for tea and use fresh sprigs in my water. Plants stayed healthy with minimal effort.

First time growing herbs and this was a perfect start. Seeds germinated quickly and the plant is super forgiving. Smells great and tastes even better.

I started a pot on my kitchen windowsill and it's growing like crazy. Snipping a few leaves for tea or salad dressing has become part of my daily routine. Fresh and flavorful!