Perennial in warm climates, annual in cooler regions
Planting Season
Warm season
Growth Habit
Fast-growing climbing vine
Flavor Profile
Mild, earthy taste when used in herbal infusions
Plant Characteristics
Vibrant deep blue flowers, slender vines, lush green foliage
Use
Ornamental gardening, herbal tea, natural food coloring, traditional remedies
Growing Conditions
Warm temperatures with fertile, well-drained soil
Harvest Advantages
Frequent flowering and easy harvesting of blooms
Plant Resistance
Good resistance to pests and drought once established
About Blue Caper Flower Seeds
Scientific Name: Clitoria ternatea
Seed Names
Blue Caper Seeds, Butterfly Pea Seeds, Asian Pigeonwings Seeds
Seed Type
Heirloom, open-pollinated, non-hybrid seeds
Blue Caper, commonly known as Butterfly Pea, is a beautiful flowering climber valued for its striking blue blooms and versatility. Grown from seed, it thrives in warm climates and is widely used for ornamental purposes, herbal teas, and natural coloring applications.
Planting Information
Light Requirement
Full sun to partial shade
Planting Depth
Sow seeds ½–1 inch deep
Sowing Method
Direct sowing or container sowing followed by transplanting
Plant Spacing
2–3 feet apart
Days to Maturity
60–90 days to flowering
Soil Preparation
Soak seeds in warm water for 8–12 hours before sowing
Hardiness Zones
USDA Zones 9–11
Water Needs
Moderate watering; keep soil lightly moist but well-drained
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