Burgess Buttercup Winter Squash Seeds
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"Grow delicious Burgess Buttercup Winter Squash with this packet of premium heirloom, non-GMO seeds. Known for its sweet, nutty flavor and smooth, rich texture, this winter squash is a favorite for baking, roasting, and soups. Easy to grow in outdoor home gardens, raised beds, or allotments, Burgess Buttercup produces medium-sized fruits with deep green skin and orange interiors. Perfect for both beginner and experienced gardeners, these seeds also make a thoughtful gardening gift."





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Features
Life Cycle
Annual
Planting Season
Spring to early summer after frost danger has passed
Growth Habit
Vigorous trailing vines with sprawling habit
Flavor Profile
Sweet, nutty flavor with smooth, creamy orange flesh
Plant Characteristics
Turban-shaped dark green fruits with distinctive orange blossom end; fruits average 3–5 lbs each
Use
Ideal for roasting, soups, mashing, and baking; excellent for long-term winter storage
Growing Conditions
Thrives in full sun, fertile, well-drained soil rich in organic matter; prefers warm climates
Harvest Advantages
Excellent storage life (up to 3–6 months), uniform yields, dependable harvests
Plant Resistance
Good resistance to cold storage rot; tolerant of some common squash pests and diseases with proper care
About Burgess Buttercup Winter Squash
Cucurbita maxima
Seed Names
Burgess Buttercup Winter Squash Seeds
Seed Type
Heirloom, Non-GMO
The Burgess Buttercup Winter Squash is a classic heirloom introduced in the 1930s, treasured for its sweet, nutty flesh and excellent storage qualities. Recognized by its green turban shape and bright orange interior, this squash is a favorite among gardeners and chefs alike. It’s both productive and resilient, making it an excellent choice for home gardens and small farms.
Planting Information
Light Requirement
Full sun (6–8 hours daily)
Planting Depth
1–1.5 inches deep
Sowing Method
Direct sow outdoors; hills or mounds recommended
Plant Spacing
36–48 inches apart; 3–4 feet between rows or hills
Days to Maturity
85–100 days from sowing
Soil Preparation
Direct sow; pre-soaking seeds for 6–8 hours may improve germination
Hardiness Zones
USDA zones 3–10 (grown as annual)
Water Needs
Moderate to high; keep soil evenly moist but not waterlogged
Planting Season
After last frost in spring through early summer
Coverage
Seed Count
Recommended Coverage
100
up to 800–1,000 sq. ft.
500
up to 4,000–5,000 sq. ft.
1000
up to 8,000–10,000 sq. ft.