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Chinese Cabbage ‘Michihili’ Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, Crisp Leaves

Regular price Rs. 1,500.00
Sale price Rs. 1,500.00 Regular price
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Size: 100 pcs
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100 pcs
100 pcs
Rs. 1,500.00/ea
Rs. 0.00 Rs. 1,500.00/ea Rs. 0.00
500 pcs
500 pcs
Rs. 5,000.00/ea
Rs. 0.00 Rs. 5,000.00/ea Rs. 0.00
1000 pcs
1000 pcs
Rs. 8,900.00/ea
Rs. 0.00 Rs. 8,900.00/ea Rs. 0.00

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Product Description

Grow traditional Chinese Michihili Cabbage, an heirloom variety prized for its long, upright heads, tender green leaves, and mild, sweet flavor. Perfect for stir-fries, soups, and kimchi, this cabbage is a favorite in Asian cuisine and a nutritious addition to any meal.

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Features
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Life Cycle

Biennial, annual grown

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Planting Season

Spring, Fall

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Growth Habit

Upright, leafy heads


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Flavor Profile

Mild, crisp, sweet

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Plant Characteristics

Elongated, tender leaves

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Use

Salads, kimchi, stir-fry

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Growing Conditions

Cool climate

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Harvest Advantages

Quick harvest, versatile use

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Plant Resistance

Cold tolerant

About Cabbage Chinese Michihili Heirloom Vegetable Seeds

Brassica rapa subsp. pekinensis

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Seed Names

Chinese Michihili, Napa cabbage

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Seed Type

Heirloom, Non-GMO


Chinese Michihili Cabbage is an heirloom variety cherished for its elongated, tender heads and delicate flavor. This cool-season crop thrives in spring and fall, offering crisp leaves perfect for kimchi, stir-fries, and fresh salads. Its fast-growing, cold-tolerant nature makes it a staple for productive vegetable gardens.

Planting Information
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Light Requirement

Full sun to partial shade

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Planting Depth

1/4–1/2 inch

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Sowing Method

Row sowing

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Plant Spacing

12–18 inches

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Days to Maturity

65–80 days

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Soil Preparation

Direct sow or start indoors

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Hardiness Zones

USDA 4–7

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Water Needs

Moderate, consistent moisture

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Planting Season

Early spring, late summer to fall

Coverage

Seed Count

100

500

1000

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Frequently Asked Questions

Chinese Cabbage ‘Michihili’ thrive best in warm and sunny conditions with well-drained soil. Ensure consistent watering during the germination and growing phases for optimal yield.

Generally, Chinese Cabbage ‘Michihili’ seeds germinate within 7–14 days and take about 70–120 days to reach full maturity, and depending on growing conditions.

Yes and Chinese Cabbage ‘Michihili’ can be grown successfully in deep pots or containers with nutrient-rich soil. Ensure proper drainage and sunlight exposure.

Water the plants regularly to keep the soil moist but not soggy. During hotter days and more frequent watering may be needed.

Absolutely! Chinese Cabbage ‘Michihili’ are known for being easy to grow and making them ideal for beginners and home gardeners alike.