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Italian Dandelion (Taraxacum officinale) Vegetable Seeds for Planting – Heirloom, Non-GMO, Biennial, Easy to Grow

Regular price Rs. 1,400.00
Sale price Rs. 1,400.00 Regular price
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Size: 100 Pcs
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Variant Variant total Price Variant total Savings Quantity
100 Pcs
100 Pcs
Rs. 1,400.00/ea
Rs. 0.00 Rs. 1,400.00/ea Rs. 0.00
500 Pcs
500 Pcs
Rs. 4,600.00/ea
Rs. 0.00 Rs. 4,600.00/ea Rs. 0.00
1000 Pcs
1000 Pcs
Rs. 8,200.00/ea
Rs. 0.00 Rs. 8,200.00/ea Rs. 0.00

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Product Description

Grow a little piece of Italy right in your backyard with our premium Italian Dandelion Vegetable Seeds! Known for their rich flavor and nutritional punch, these high-quality seeds offer excellent germination rates, making them a favorite among both beginner and seasoned gardeners. Whether you're planting in a sunny garden bed or a cozy container on your balcony, these seeds thrive with minimal effort and deliver rewarding results.

Perfect for fresh salads, sautés, or even juicing, Italian Dandelion adds a delightful bitter-green touch to your meals. Like all of our carefully selected seeds—be they vegetables, herbs, fruits, or flowers—these are non-GMO and ideal for anyone looking to embrace the joy of home gardening. Plant with ease, nurture with care, and enjoy the satisfaction of growing something truly special from seed to harvest! Let your garden (and your kitchen) flourish.

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Features
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Life Cycle

Biennial

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Planting Season

Early Spring

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Growth Habit

Upright Rosette


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Flavor Profile

Bitter, Earthy

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Plant Characteristics

Deep Green Leaves

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Use

Culinary, Medicinal

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Growing Conditions

Moist, Rich Soil

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Harvest Advantages

Fast Growing

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Plant Resistance

Cold Tolerant

Italian Dandelion Vegetable Seeds

Cichorium intybus

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Seed Names

Italian Dandelion, Chicory

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Seed Type

Heirloom, Open-Pollinated


Italian Dandelion is not a true dandelion but a leafy heirloom chicory variety known for its rich green leaves and pleasantly bitter taste. Popular in Italian cuisine, it adds nutrition and texture to salads, sautés, and herbal remedies.

Planting Information
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Light Requirement

Full Sun

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Planting Depth

1/4 inch

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Sowing Method

Direct Sow

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Plant Spacing

6–8 inches

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Days to Maturity

50–60 Days

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Soil Preparation

Fertile, Well-Tilled

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Hardiness Zones

4–9

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Water Needs

Moderate

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Planting Season

Spring or Fall

Coverage

Seed Count

100

500

1000

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Frequently Asked Questions

Italian Dandelion (Taraxacum officinale) Vegetable thrive best in warm and sunny conditions with well-drained soil. Ensure consistent watering during the germination and growing phases for optimal yield.

Generally, Italian Dandelion (Taraxacum officinale) Vegetable seeds germinate within 7–14 days and take about 70–120 days to reach full maturity, and depending on growing conditions.

Yes and Italian Dandelion (Taraxacum officinale) Vegetable can be grown successfully in deep pots or containers with nutrient-rich soil. Ensure proper drainage and sunlight exposure.

Water the plants regularly to keep the soil moist but not soggy. During hotter days and more frequent watering may be needed.

Absolutely! Italian Dandelion (Taraxacum officinale) Vegetable are known for being easy to grow and making them ideal for beginners and home gardeners alike.