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Kashmiri Chili (Capsicum annuum) Vegetable Seeds for Planting – Heirloom, Non-GMO, Easy to Grow, Annual

Rs. 1,400.00
Rs. 1,400.00
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Size: 100 Pcs
Variant Variant total Price Variant total Savings Quantity
100 Pcs
100 Pcs
Rs. 1,400.00/ea		 Rs. 0.00 Rs. 1,400.00/ea Rs. 0.00
500 Pcs
500 Pcs
Rs. 4,500.00/ea		 Rs. 0.00 Rs. 4,500.00/ea Rs. 0.00
1000 Pcs
1000 Pcs
Rs. 8,100.00/ea		 Rs. 0.00 Rs. 8,100.00/ea Rs. 0.00
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Product Description

Spice up your garden and your kitchen with our premium Kashmiri Chili Vegetable Seeds—perfect for gardeners of all experience levels! These high-quality seeds boast excellent germination rates and are a favorite for their deep red color, mild heat, and rich flavor. Whether you're planting in garden beds or containers on your balcony, these seeds are easy to grow and well-suited to a variety of climates, making them a must-have for any home gardener.

Enjoy the simple pleasure of nurturing your own plants from seed to harvest. Growing your own vegetables, herbs, flowers, or fruits is not only rewarding but also ensures fresh, pesticide-free produce right at your fingertips. With a little sunlight, water, and care, you’ll experience the joy of watching vibrant plants flourish—and nothing beats the satisfaction of harvesting your very own Kashmiri chilies for cooking or drying. Let your garden journey begin!

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  • About About
  • Planting Information Planting
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Features
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Life Cycle

Annual crop

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Planting Season

Spring to summer

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Growth Habit

Bushy upright

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Flavor Profile

Mild heat

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Plant Characteristics

Red glossy pods

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Use

Culinary spice

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Growing Conditions

Warm sunny spots

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Harvest Advantages

High pigment yield

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Plant Resistance

Disease tolerant

About Kashmiri Chili

Capsicum annuum

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Seed Names

Kashmiri Chili

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Seed Type

Open-pollinated


Kashmiri Chili is a famous Indian chili variety known for its vibrant red color and mild heat, ideal for adding rich color to curries without overwhelming spice. It grows well in warm climates and is a favorite in both home gardens and commercial farming due to its attractive appearance and high yield.

Planting Information
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Light Requirement

Full sunlight

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Planting Depth

0.25 inch

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Sowing Method

Transplant preferred

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Plant Spacing

18–24 inches

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Days to Maturity

75–90 days

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Soil Preparation

Soak 6–8 hrs

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Hardiness Zones

9–11 USDA

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Water Needs

Moderate watering

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Planting Season

Spring to early summer

Coverage

Seed Count

Recommended Coverage

100

Up to 30–40 sq. ft

500

Up to 150–200 sq. ft

1000

Up to 300–400 sq. ft

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Frequently Asked Questions

Kashmiri Chili (Capsicum annuum) Vegetable thrive best in warm and sunny conditions with well-drained soil. Ensure consistent watering during the germination and growing phases for optimal yield.

Generally, Kashmiri Chili (Capsicum annuum) Vegetable seeds germinate within 7–14 days and take about 70–120 days to reach full maturity, and depending on growing conditions.

Yes and Kashmiri Chili (Capsicum annuum) Vegetable can be grown successfully in deep pots or containers with nutrient-rich soil. Ensure proper drainage and sunlight exposure.

Water the plants regularly to keep the soil moist but not soggy. During hotter days and more frequent watering may be needed.

Absolutely! Kashmiri Chili (Capsicum annuum) Vegetable are known for being easy to grow and making them ideal for beginners and home gardeners alike.