Vitis Cinerea Winter Grape Fruit Seeds
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- About About
- Planting Information Planting
- Companion Plants Companion
Features
Life Cycle
Perennial Vine
Planting Season
Spring to Early Summer
Growth Habit
Climbing Vine
Flavor Profile
Tart, Earthy
Plant Characteristics
Deciduous, Hardy
Use
Fresh Eating, Juicing
Growing Conditions
Full Sun, Moist Soil
Harvest Advantages
Late Season Yield
Plant Resistance
Drought Tolerant, Deer Resistant
About – Vitis Cinerea
Vitis cinerea
Seed Names
Winter Grape Seeds
Seed Type
Open-Pollinated
Vitis Cinerea, commonly known as Winter Grape, is a hardy wild grapevine native to the central and southeastern United States. It produces small, bluish-black fruits that ripen late in the season and are often used in preserves and wildlife habitats. The vine is vigorous, tolerant to heat and drought, and thrives in diverse soil conditions, making it ideal for naturalized or edible landscapes.
Planting Information
Light Requirement
Full Sun
Planting Depth
1/4 Inch Deep
Sowing Method
Direct or Tray Start
Plant Spacing
8–10 Feet Apart
Days to Maturity
720–900 Days
Soil Preparation
Cold Stratify 60–90 Days
Hardiness Zones
USDA 5–9
Water Needs
Moderate Watering
Planting Season
Spring to Summer
Coverage
Seed Count
Recommended Coverage
100
Up to 1,000 Sq Ft
500
Up to 5,000 Sq Ft
1000
Up to 10,000 Sq Ft
Companion Plants For Vitis Cinerea Winter Grape
Elderberry Fruit Seeds
American Wild Plum Fruit Seeds
Cape Gooseberry Fruit Seeds
These grapes are ideal for a more wild, natural garden. They sprawl beautifully and seem very drought-tolerant once established. We’ve had our first small harvest and they were great in a rustic jam.
I was impressed with the germination rate—about 80% came up after cold stratification. The seedlings are now thriving in raised beds, and I plan to transplant next spring.
I planted these along my back fence to attract birds and wildlife. They’re doing really well with almost no attention. The grapes aren’t huge, but they’re tasty once fully ripe.
Took a little patience to get going, but now the vine is thriving. The grapes are more tart than store-bought types, but we like them for old-fashioned preserves.
I was looking for something native and low-maintenance, and this was a great fit. These grapes are vigorous and blend beautifully with wild areas. Birds love them too!