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Product Description
Pepper Thai Hot Pepper Seeds – Heirloom Variety, Very Spicy & Great Fresh
Add authentic heat and flavor to your garden with Thai Hot Pepper Seeds, a classic heirloom variety cherished for its fiery spice and compact growth. These small, slender peppers are extremely hot and perfect for adding a bold kick to curries, stir-fries, sauces, and pickles.

Life Cycle
Annual plant
Planting Season
Spring, Summer
Growth Habit
Compact upright
Flavor Profile
Fiery, pungent, tangy
Plant Characteristics
Slender pods, prolific
Use
Fresh, drying, sauces
Growing Conditions
Warm, sunny
Harvest Advantages
High yield, continuous
Plant Resistance
Heat tolerant
Capsicum annuum
Seed Names
Thai hot pepper seeds
Seed Type
Heirloom, Non-GMO
Thai Hot Peppers are famous for their small yet extremely spicy pods, often used in Asian cuisines. Known for their prolific fruiting and fiery kick, these peppers thrive in warm climates and are excellent fresh, dried, or in hot sauces. Their compact size also makes them suitable for container gardening and small spaces.
Light Requirement
Full sun
Planting Depth
1/4 inch
Sowing Method
Transplant seedlings
Plant Spacing
18–24 inches
Days to Maturity
80–90 days
Soil Preparation
Start indoors 8–10 weeks before last frost
Hardiness Zones
USDA 9–11
Water Needs
Moderate, consistent
Planting Season
Spring after frost
Seed Count
Recommended Coverage
100
up to 45 sq. ft.
500
up to 225 sq. ft.
1000
up to 450 sq. ft.
Thai Pepper thrive best in warm and sunny conditions with well-drained soil. Ensure consistent watering during the germination and growing phases for optimal yield.
Generally, Thai Pepper seeds germinate within 7–14 days and take about 70–120 days to reach full maturity, and depending on growing conditions.
Yes and Thai Pepper can be grown successfully in deep pots or containers with nutrient-rich soil. Ensure proper drainage and sunlight exposure.
Water the plants regularly to keep the soil moist but not soggy. During hotter days and more frequent watering may be needed.
Absolutely! Thai Pepper are known for being easy to grow and making them ideal for beginners and home gardeners alike.
These Thai pepper seeds sprouted quickly and have given me a bountiful harvest of fiery, tiny peppers! I love adding them to my stir-fries for a major kick. Highly recommend for spice lovers!
I planted these seeds in my garden, and the peppers grew well despite the heat. The spice level is intense but balanced, and they give my dishes a real punch. Great variety for hot food enthusiasts!
The peppers are tiny but pack a powerful punch! I�ve used them in sauces and curries�truly an heirloom variety that delivers consistent heat and flavor.
Wow, these peppers are hot! They�ve been perfect for spicing up my cooking, though I�ve learned to be careful not to overdo it. A little goes a long way!
If you love heat, these peppers are a must-have. They�re small but incredibly spicy, perfect for those who enjoy that extra burn in their food. Excellent germination, too!